29 Goodge St,                                221 High St,
Fitzrovia W1T 2PP                            Bromley BR1 1NZ
020 7636 7688                                020 8313 3685
020 7636 5886                                020 8313 0505

Wine List


  • Prosecco Ca’degli Ermellini, Veneto, Italy
  • Moët & Chandon Impérial Brut NV, France


  • Verdejo Pasos de la Capula, Castilla, Spain, 2016
  • Sauvignon Blanc Hérétique, Paul Buisse, Loire Valley, France 2016
  • Pinot Grigio Prima Alta, Veneto, Italy, 2016
  • Chardonnay Oppidum, Domaine de la Negly, SW France, 2016
  • Vouvray Cuvée Silex, Domaine des Aubusières, Loire Valley, France 2016
  • Chablis, Domaine Billaud-Simon, Burgundy, France, 2016 35.00 Medium bodied, dry and very elegant Classic from the North of Burgundy.


  • Tempranillo Pasos de la Capula, Castilla, Spain, 2016
  • Pinot Grigio Rosé Sentina Versare, Veneto, Italy, 2016


  • Primitivo Terre di Montelusa, Puglia, Italy, 2016
  • Shiraz Prima Alta, Veneto, Italy 2015
  • Pinot Noir Domaine Cabrials, Languedoc-Roussillon, France 2016
  • Malbec La Linda, Luigi Bosca, Mendoza, Argentina, 2016
  • Cabernet Sauvignon Shiraz Hartenberg, Stellenbosch, South Africa, 2014
  • Château La Gorce, Cru Bourgeois, Médoc, Bordeaux, France, 2012 36.00 Mature, well balanced and drinking beautifully from this well-regarded vintage


  • Alain Marcudet, Domaine des Chézelles, Loire, France, 2010
    Touraine Sauvignon Clean, beautifully elegant, yet mildly zesty. Also compliments spicy flavours.
  • Billaud-Simon, Burgundy, France, 2009
    Chablis Billaud-Simon continues to rank amongst the finest of Chablis producers making wines of complexity, delicacy and balance. Light-medium bodied and dry.
  • Luigi Bosca Gala 3, Mendoza, Argentina, 2008
    Consisting of 50% Viognier, 40% Chardonnay and 10% Riesling. A premium wine from Argentina. An elegant,complex and well balanced wine with white peach, apricot and citrus flavours, with a delicate oaky, vanilla aroma.
  • Sancerre, Vincent Pinard, Cuvée Nuance, Loire, France, 2012
    This takes all the flinty, grassy magic of sancerre and raises the bar through added complexity of just 1/3 of the wine spending a year in older oak barrels. Long, vibrant, rich and delicious.


  • Hartenberg, South Africa, 2010/11
    Cabernet Sauvignon, Shiraz Soft, brambled fruit interspersed with chocolate, a hint of vanilla spice and a velvety finish. An ideal compliment for our spicy dishes.
  • Lan Rioja Crianza, Spain, Reserva, 2007
    Rioja There’s a real style and complexity about this wine. A top end hailed by Wine Spectator as ‘possibly the hottest old winery in Rioja’. Packed full of sweet ripe berry fruit and hallmark vanilla oak richness showing a brilliant red cherry and violet hue.
  • Bodegas Estefania, Manium Mencia Crianza, Bierzo, Spain, 2010
    Menzia A fresh herbal nose and lashings of violets, marzipan and almonds on the palate with a coating of creamy tannins.
Vintages subject to change.